Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe

Aam Ki Kheer Recipe - Mango Coconut Payasam Recipe

Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe. Easy, Fast and Cheap.

Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.

  • Preparation time: 20 mins.
  • Recipe Cuisine: Kerala Recipes
  • Number of ingredients needed: 7

Ingredients for Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe

Prepare your culinary canvas with the following essentials for Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe:

ghee,mango (ripe),palm sugar,badam (almond),cocunut,cardamom powder (elaichi),coconut milk

Preparation instructions for Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe

Let’s dive into the culinary symphony of Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe with these simple steps:

To begin making the Aam Ki Kheer/ Mango Coconut Kheer recipe, wash the mangoes and cut the mango into slices.
Add it to a blender (reserving few pieces for garnishing) and blend into thick puree adding little water.Heat a heavy bottomed pan with a teaspoon of ghee.
Pour the mango puree and cook in low flame until it comes to boil.Add palm sugar and cardamom powder to it.
Mix well and boil until sugar dissolves.Switch off the flame, add fresh coconut and coconut milk to make the Aam Ki Kheer.
Mix well and add chopped badam.
Pour the Aam Ki Kheer/ Mango Coconut Kheer into serving glasses and add fresh mango pieces on top and server chilled.
Serve Aam Ki Kheer Recipe/ Mango Coconut Kheer as a dessert after your festive meal of Mixed Vegetable Sambar, Steamed Rice, Pineapple Rasam, Chow Chow Thoran, Yellow Cucumber Pachadi and Elai Vadam.

Aam Ki Kheer Recipe - Mango Coconut Payasam Recipe

Benefits of Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe

  • Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe boasts both flavor and nutrition.
  • Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
  • Family-Friendly Fare. Loved by all ages, Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe is a crowd-pleaser that brings joy to the table with every bite.
  • Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe is a breeze for all skill levels.

Cooking Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe in the Air Fryer. Exploring Possibilities

Absolutely! Cooking Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.

Preparation Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe in the Crockpot slow cooker or pressure cooker

Certainly! Cooking Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.

Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe cooked to slow-cooked perfection!

Conclusion about Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe

As we conclude our culinary exploration with Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.

We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Aam Ki Kheer Recipe – Mango Coconut Payasam Recipe Recipe.

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