Carrot & Capsicum Sabzi Recipe – No Onion No Garlic. Easy, Fast and Cheap.
Carrot & Capsicum Sabzi Recipe – No Onion No Garlic. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Carrot & Capsicum Sabzi Recipe – No Onion No Garlic. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.
- Preparation time: 35 mins.
- Recipe Cuisine: North Indian Recipes
- Number of ingredients needed: 11
Ingredients for Carrot & Capsicum Sabzi Recipe – No Onion No Garlic
Prepare your culinary canvas with the following essentials for Carrot & Capsicum Sabzi Recipe – No Onion No Garlic:
salt,kalonji (onion nigella seeds),amchur (dry mango powder),asafoetida (hing),mustard seeds,red chilli powder,carrot,green bell pepper (capsicum),coriander powder,garam masala powder,sunflower oil
Preparation instructions for Carrot & Capsicum Sabzi Recipe – No Onion No Garlic
Let’s dive into the culinary symphony of Carrot & Capsicum Sabzi Recipe – No Onion No Garlic with these simple steps:
To begin making the Carrot & Capsicum Sabzi Recipe, heat a kadai with oil, add mustard seeds and ajwain and allow it to splutter for few seconds.Add a pinch of hing and chopped carrots and saute till they turn soft.
This will take about 5 to 10 minutes to cook.Once that is done add the chopped bell peppers and sprinkle some salt and keep sautéing until the bell peppers are cooked.Add all the spice powders like coriander powder, garam masala powder, red chilli powder, amchoor to the vegetables and mix well.Sprinkle some water and cover it with the lid and allow the masala to cook for at least 10 minutes on medium heat.
Check for salt in the Carrot & Capsicum Sabzi before your turn off the heat and serve hot.Serve the Carrot & Capsicum Sabzi Recipe along with Gujarati Dal Recipe, phulka and raita to make it a complete meal.
Benefits of Carrot & Capsicum Sabzi Recipe – No Onion No Garlic
- Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Carrot & Capsicum Sabzi Recipe – No Onion No Garlic boasts both flavor and nutrition.
- Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
- Family-Friendly Fare. Loved by all ages, Carrot & Capsicum Sabzi Recipe – No Onion No Garlic is a crowd-pleaser that brings joy to the table with every bite.
- Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Carrot & Capsicum Sabzi Recipe – No Onion No Garlic is a breeze for all skill levels.
Cooking Carrot & Capsicum Sabzi Recipe – No Onion No Garlic in the Air Fryer. Exploring Possibilities
Absolutely! Cooking Carrot & Capsicum Sabzi Recipe – No Onion No Garlic in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Carrot & Capsicum Sabzi Recipe – No Onion No Garlic cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Carrot & Capsicum Sabzi Recipe – No Onion No Garlic with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.
Preparation Carrot & Capsicum Sabzi Recipe – No Onion No Garlic in the Crockpot slow cooker or pressure cooker
Certainly! Cooking Carrot & Capsicum Sabzi Recipe – No Onion No Garlic in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Carrot & Capsicum Sabzi Recipe – No Onion No Garlic to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.
Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Carrot & Capsicum Sabzi Recipe – No Onion No Garlic every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Carrot & Capsicum Sabzi Recipe – No Onion No Garlic cooked to slow-cooked perfection!
Conclusion about Carrot & Capsicum Sabzi Recipe – No Onion No Garlic
As we conclude our culinary exploration with Carrot & Capsicum Sabzi Recipe – No Onion No Garlic, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.
We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Carrot & Capsicum Sabzi Recipe – No Onion No Garlic Recipe.