Chicken Keema Paratha Recipe – Minced Chicken Flat Bread. Easy, Fast and Cheap.
Chicken Keema Paratha Recipe – Minced Chicken Flat Bread. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Chicken Keema Paratha Recipe – Minced Chicken Flat Bread. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.
- Preparation time: 50 mins.
- Recipe Cuisine: Mughlai
- Number of ingredients needed: 15
Ingredients for Chicken Keema Paratha Recipe – Minced Chicken Flat Bread
Prepare your culinary canvas with the following essentials for Chicken Keema Paratha Recipe – Minced Chicken Flat Bread:
tomato,salt,wheat flour,amchur (dry mango powder),mint leaves (pudina),ghee,red chilli powder,cloves garlic,onion,coriander powder,chicken breasts,turmeric powder,green chillies,garam masala powder,sunflower oil
Preparation instructions for Chicken Keema Paratha Recipe – Minced Chicken Flat Bread
Let’s dive into the culinary symphony of Chicken Keema Paratha Recipe – Minced Chicken Flat Bread with these simple steps:
To begin making the Chicken Keema Paratha Recipe, first prep all the ingredients and keep them ready.Place the chicken into the Zodiac Master Chef jar with the chopper blade and mince the chicken.
It takes just a couple of seconds to mince the chicken in the food processor.The next step is to cook the Chicken to make the Chicken Keema Masala for the paratha stuffing.Preheat a pan with a teaspoon of oil.
Add onion, garlic and saute until the onions soften.Add the tomatoes and saute for a few seconds and add the turmeric powder, garam masala powder, red chilli powder, coriander powder, amchur powder, salt and the minced chicken.Saute the chicken keema along with the spices and tomatoes.
The juice from the tomatoes will keep the chicken keema soft.It takes less than 5 minutes to cook the chicken, so ensure not to over cook it as the chicken keema will become rubbery.Once done, turn off the heat and add in the chopped mint leaves and stir.
Check the salt and spices and adjust accordingly.The next step is to make the dough for the Chicken Keema Paratha.Into a bowl, add the flour, salt and add little water at a time and knead to make a soft and supple dough.
Drizzle some oil and knead again.
Once done, make 6 to 8 portions of the dough and filling.Dust the paratha dough in flour, flatten it with your finger and place it on a flat surface.
Roll them out thin to approximately 3 inches in diameter circle.Take a portion of chicken keema filling and place it in the center.
Next Gather the sides of the paratha dough and bring them together.
Remove the little excess dough which popped out when you brought them together.
Press the filled aloo paratha dough down.Dust the filled chicken keema paratha dough in some flour and roll it gently applying just a pressure.
Roll it to desired thickness and proceed the similar way with the remaining portions of paratha dough and filling.Preheat a skillet on medium heat and place the filled chicken keema paratha.
Allow it to cook on medium heat for about 30 to 45 seconds and flip over.Add this stage add a teaspoon of ghee or oil and spread it around.
Flip again, so the oiled side can cook on the skillet.
Spread a little more ghee and keep pressing the keema parathas while on the skillet to cook the paratha evenly from inside out.Do the flipping over process a couple of times until both sides get cooked, browned and crisp evenly.
Make sure you cook on medium heat as it allows the aloo parathas to get a crisp on the outside and yet soft texture.Once the Chicken Keema paratha is cooked transfer to a plate.
Continue to the same process with the remaining parathas the same way.Serve the Chicken Keema Paratha as a wholesome one dish meal for lunch or dinner, along with Shalgam Gajar Aur Gobhi Ka Achar and Kesar Pista Lassi Recipe.
Benefits of Chicken Keema Paratha Recipe – Minced Chicken Flat Bread
- Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Chicken Keema Paratha Recipe – Minced Chicken Flat Bread boasts both flavor and nutrition.
- Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
- Family-Friendly Fare. Loved by all ages, Chicken Keema Paratha Recipe – Minced Chicken Flat Bread is a crowd-pleaser that brings joy to the table with every bite.
- Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Chicken Keema Paratha Recipe – Minced Chicken Flat Bread is a breeze for all skill levels.
Cooking Chicken Keema Paratha Recipe – Minced Chicken Flat Bread in the Air Fryer. Exploring Possibilities
Absolutely! Cooking Chicken Keema Paratha Recipe – Minced Chicken Flat Bread in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Chicken Keema Paratha Recipe – Minced Chicken Flat Bread cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Chicken Keema Paratha Recipe – Minced Chicken Flat Bread with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.
Preparation Chicken Keema Paratha Recipe – Minced Chicken Flat Bread in the Crockpot slow cooker or pressure cooker
Certainly! Cooking Chicken Keema Paratha Recipe – Minced Chicken Flat Bread in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Chicken Keema Paratha Recipe – Minced Chicken Flat Bread to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.
Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Chicken Keema Paratha Recipe – Minced Chicken Flat Bread every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Chicken Keema Paratha Recipe – Minced Chicken Flat Bread cooked to slow-cooked perfection!
Conclusion about Chicken Keema Paratha Recipe – Minced Chicken Flat Bread
As we conclude our culinary exploration with Chicken Keema Paratha Recipe – Minced Chicken Flat Bread, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.
We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Chicken Keema Paratha Recipe – Minced Chicken Flat Bread Recipe.