Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew. Easy, Fast and Cheap.
Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.
- Preparation time: 30 mins.
- Recipe Cuisine: Malaysian
- Number of ingredients needed: 15
Ingredients for Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew
Prepare your culinary canvas with the following essentials for Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew:
stalk lemon grass tender white portion only,salt,ginger galangal,star anise,cardamom (elaichi) podsseeds,coconut,cloves cloves (laung),cloves garlic,dry red chillies,cinnamon stick (dalchini),onion,stalk lemon grass white portion only,coconut milk,chicken breasts cubes,sunflower oil
Preparation instructions for Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew
Let’s dive into the culinary symphony of Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew with these simple steps:
To begin making the Chicken Rendang Recipe we will first make the spice paste.
To make the spice paste for Chicken RendangIn a saucepan, heat 1/2 cup of water, add the dry red chillies and bring it to a brisk boil.
Turn off the flame and let the chillies cool, drain the excess water and set aside.
Once the chillies have cooled down split each of them into two, and deseed, ensure all the seeds are completely removed.
Transfer to a bowl and set aside.
In a mixer jar, combine the boiled and deseed chillies, onions, ginger, garlic, and lemon grass and grind into a paste.
Add some water if required to get a thick spice paste and set aside.
Getting ahead to make the Chicken Rendang RecipeIn a kadai, heat oil on medium flame, add the whole spices- cloves, cardamom, star anise and cinnamon, once they begin to sizzle, add the freshly ground spice paste to this and cook until the raw smell goes away.
This will take a good 5-7 minutes.
Next add the coconut milk, salt, sugar, lemon grass, mix well and bring to a single boil.
Reduce the flame to medium-low, add the chicken pieces and cover the kadai.
This will take about 6-8 minutes.
Ensure you cook the chicken only until tender.
Do not over cook, you will be left with rubbery pieces of meat.
Turn off the flame and leave the lid on it as before.Heat a small skillet on medium flame and dry roast the freshly grated coconut , till it turns into a golden brown colour and the aroma wafts in the air.
Turn off the flame and add this toasted coconut to the Chicken Rendang.
Check the salt and seasonings and adjust to suit your taste.Transfer the Chicken Rendang to a serving bowl and serve hot.Serve Chicken Rendang along with Thai Coconut Garlic Rice Recipe, a fried egg on the side for a lip smacking meal.
Benefits of Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew
- Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew boasts both flavor and nutrition.
- Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
- Family-Friendly Fare. Loved by all ages, Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew is a crowd-pleaser that brings joy to the table with every bite.
- Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew is a breeze for all skill levels.
Cooking Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew in the Air Fryer. Exploring Possibilities
Absolutely! Cooking Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.
Preparation Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew in the Crockpot slow cooker or pressure cooker
Certainly! Cooking Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.
Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew cooked to slow-cooked perfection!
Conclusion about Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew
As we conclude our culinary exploration with Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.
We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Chicken Rendang Recipe – Malaysian-Indonesian Chicken Stew Recipe.