Chickpea Coconut Milk Curry Recipe. Easy, Fast and Cheap.
Chickpea Coconut Milk Curry Recipe. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Chickpea Coconut Milk Curry Recipe. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.
- Preparation time: 45 mins.
- Recipe Cuisine: North Indian Recipes
- Number of ingredients needed: 14
Ingredients for Chickpea Coconut Milk Curry Recipe
Prepare your culinary canvas with the following essentials for Chickpea Coconut Milk Curry Recipe:
tomato,salt,cumin powder (jeera),ginger,coriander powder,ghee,chaat masala powder,red chilli powder,cloves garlic,kabuli chana (white chickpeas),onion,coconut milk,turmeric powder,garam masala powder
Preparation instructions for Chickpea Coconut Milk Curry Recipe
Let’s dive into the culinary symphony of Chickpea Coconut Milk Curry Recipe with these simple steps:
To begin making Chickpea Coconut Milk Curry Recipe, first soak 1 cup of chickpeas overnight in required water.Next day, transfer the chole along with 3 cups of water into a pressure cooker with some salt, close the pressure cooker.
Pressure cook for 6-8 whistles and turn off the flame.
Allow the pressure to release naturally before you open the pressure cooker.Now to make Chickpea Coconut Milk Curry; heat ghee in a heavy bottom pan.
Add the ginger, garlic and onions and saute till onions become tender.
This will take about three minutes.
Next add the tomato puree and bring it to a brisk boil.
Add the coconut milk and all the dry spice powders including turmeric powder, red chilli powder, cumin powder, coriander powder, garam masala, chaat masala, salt to taste and stir.
Add the cooked Kabuli chana to the tomato coconut milk gravy and combine well.
Cover and simmer Chickpea Coconut Milk Curry for 4 to 5 minutes and turn off the heat.
Check the salt and spices and adjust according to your taste.Transfer the Chickpea Coconut Milk Curry into a serving bowl and serve hot.Serve Chickpea Coconut Milk Curry Recipe along with Steamed Rice and Mint And Pomegranate Raita for a comforting lunch.
Benefits of Chickpea Coconut Milk Curry Recipe
- Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Chickpea Coconut Milk Curry Recipe boasts both flavor and nutrition.
- Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
- Family-Friendly Fare. Loved by all ages, Chickpea Coconut Milk Curry Recipe is a crowd-pleaser that brings joy to the table with every bite.
- Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Chickpea Coconut Milk Curry Recipe is a breeze for all skill levels.
Cooking Chickpea Coconut Milk Curry Recipe in the Air Fryer. Exploring Possibilities
Absolutely! Cooking Chickpea Coconut Milk Curry Recipe in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Chickpea Coconut Milk Curry Recipe cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Chickpea Coconut Milk Curry Recipe with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.
Preparation Chickpea Coconut Milk Curry Recipe in the Crockpot slow cooker or pressure cooker
Certainly! Cooking Chickpea Coconut Milk Curry Recipe in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Chickpea Coconut Milk Curry Recipe to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.
Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Chickpea Coconut Milk Curry Recipe every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Chickpea Coconut Milk Curry Recipe cooked to slow-cooked perfection!
Conclusion about Chickpea Coconut Milk Curry Recipe
As we conclude our culinary exploration with Chickpea Coconut Milk Curry Recipe, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.
We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Chickpea Coconut Milk Curry Recipe Recipe.