Corn and Peas Curry Recipe – Corn And Peas Curry Recipe. Easy, Fast and Cheap.
Corn and Peas Curry Recipe – Corn And Peas Curry Recipe. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Corn and Peas Curry Recipe – Corn And Peas Curry Recipe. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.
- Preparation time: 55 mins.
- Recipe Cuisine: Indian
- Number of ingredients needed: 18
Ingredients for Corn and Peas Curry Recipe – Corn And Peas Curry Recipe
Prepare your culinary canvas with the following essentials for Corn and Peas Curry Recipe – Corn And Peas Curry Recipe:
tomato,salt,rye,ginger,turmeric powder,bud garlic,kashmiri red chilli powder,coconut,green peas,water,curry leaves,dry red chillies,onion,oil,corn cob,coriander seeds,cumin seeds,garam masala powder
Preparation instructions for Corn and Peas Curry Recipe – Corn And Peas Curry Recipe
Let’s dive into the culinary symphony of Corn and Peas Curry Recipe – Corn And Peas Curry Recipe with these simple steps:
To make the corn and pea curry recipe, we will first cook the corn.
Pour the corn in a pressure cooker with salt, water and cook it until 2 years come.
Turn off the gas and let the pressure drain automatically.
After the pressure is released, open the cooker, drain the water and keep it aside.
After cooling, cut the round in the middle of the middle.
Now heat a pan to make gravy.
Add cumin seeds, coriander seeds, dry red chillies and roast it well for 3 to 5 minutes.
Turn off the gas and allow this mixture to cool.
Keep it aside.
Now heat oil in another pan.
Add garlic, ginger, onion and cook till the onion becomes soft and brown.
Now add coconut and cook for 1 minute.
Turn off the gas and allow this mixture to cool.
Now in a mixer grinder, add roasted spices, garlic onion, ginger mixture, some water and make a paste.
Keep it aside.
Now heat oil in a pan.
Add mustard seeds, curry leaves and let it splutter.
After tempering, add tomato puree and let it boil.
After boiling, add ground onion masala and cook for 1 minute.
Now add turmeric powder, garam masala powder, Kashmiri red chilli powder and mix well.
After 2 minutes, add boiled corn, water as per the experiment, add peas, cover the pan and cook it for 3 to 4 minutes.
Turn off the flame and serve.
Serve the Corn and Pea Curry Recipe along with Lachha Paratha and Gourd Raita for dinner.
Benefits of Corn and Peas Curry Recipe – Corn And Peas Curry Recipe
- Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Corn and Peas Curry Recipe – Corn And Peas Curry Recipe boasts both flavor and nutrition.
- Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
- Family-Friendly Fare. Loved by all ages, Corn and Peas Curry Recipe – Corn And Peas Curry Recipe is a crowd-pleaser that brings joy to the table with every bite.
- Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Corn and Peas Curry Recipe – Corn And Peas Curry Recipe is a breeze for all skill levels.
Cooking Corn and Peas Curry Recipe – Corn And Peas Curry Recipe in the Air Fryer. Exploring Possibilities
Absolutely! Cooking Corn and Peas Curry Recipe – Corn And Peas Curry Recipe in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Corn and Peas Curry Recipe – Corn And Peas Curry Recipe cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Corn and Peas Curry Recipe – Corn And Peas Curry Recipe with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.
Preparation Corn and Peas Curry Recipe – Corn And Peas Curry Recipe in the Crockpot slow cooker or pressure cooker
Certainly! Cooking Corn and Peas Curry Recipe – Corn And Peas Curry Recipe in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Corn and Peas Curry Recipe – Corn And Peas Curry Recipe to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.
Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Corn and Peas Curry Recipe – Corn And Peas Curry Recipe every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Corn and Peas Curry Recipe – Corn And Peas Curry Recipe cooked to slow-cooked perfection!
Conclusion about Corn and Peas Curry Recipe – Corn And Peas Curry Recipe
As we conclude our culinary exploration with Corn and Peas Curry Recipe – Corn And Peas Curry Recipe, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.
We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Corn and Peas Curry Recipe – Corn And Peas Curry Recipe Recipe.