Drumstick Leaves Sabzi With Crushed Peanuts Recipe

Drumstick Leaves Sabzi With Crushed Peanuts Recipe

Drumstick Leaves Sabzi With Crushed Peanuts Recipe. Easy, Fast and Cheap.

Drumstick Leaves Sabzi With Crushed Peanuts Recipe. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Drumstick Leaves Sabzi With Crushed Peanuts Recipe. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.

  • Preparation time: 30 mins.
  • Recipe Cuisine: South Indian Recipes
  • Number of ingredients needed: 11

Ingredients for Drumstick Leaves Sabzi With Crushed Peanuts Recipe

Prepare your culinary canvas with the following essentials for Drumstick Leaves Sabzi With Crushed Peanuts Recipe:

salt,drumstick leaves (moringamurungai keerai),coconut,mustard seeds,red chilli powder,cloves garlic,water,onion,cumin seeds (jeera),peanuts (moongphali),sunflower oil

Preparation instructions for Drumstick Leaves Sabzi With Crushed Peanuts Recipe

Let’s dive into the culinary symphony of Drumstick Leaves Sabzi With Crushed Peanuts Recipe with these simple steps:

To begin making Drumstick Leaves Sabzi With Crushed Peanuts Recipe, first wash the drumstick leaves and drain the water and pat the leaves dry with a kitchen towel.
Crush the roasted peanuts with sharp knife and set aside in a bowl.
Grate some fresh coconut, chop the garlic and onion and keep all the ingredients ready.
In a heavy bottomed pan, add some oil and wait for it to heat up.
Once the oil is hot add mustard seeds and cumin seeds and let it crackle on medium heat.
Now add in the chopped onions and garlic and saute for a few minutes until the onions become soft.
Add in the drumstick leaves, chilli powder and stir the sabzi well.
Add salt for taste and sprinkle some water for the Drumstick Leaves to cook.
When the leaves have shrunk, it means that the leaves are cookedTurn off the flame and add in fresh grated coconut and stir well until combined.
Finally add the crushed peanuts as garnish and serve.
Serve Drumstick Leaves Sabzi With Crushed Peanuts Recipe with Steamed Rice and Bengali Style Cholar Dal Recipe for lunch.

Drumstick Leaves Sabzi With Crushed Peanuts Recipe

Benefits of Drumstick Leaves Sabzi With Crushed Peanuts Recipe

  • Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Drumstick Leaves Sabzi With Crushed Peanuts Recipe boasts both flavor and nutrition.
  • Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
  • Family-Friendly Fare. Loved by all ages, Drumstick Leaves Sabzi With Crushed Peanuts Recipe is a crowd-pleaser that brings joy to the table with every bite.
  • Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Drumstick Leaves Sabzi With Crushed Peanuts Recipe is a breeze for all skill levels.

Cooking Drumstick Leaves Sabzi With Crushed Peanuts Recipe in the Air Fryer. Exploring Possibilities

Absolutely! Cooking Drumstick Leaves Sabzi With Crushed Peanuts Recipe in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Drumstick Leaves Sabzi With Crushed Peanuts Recipe cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Drumstick Leaves Sabzi With Crushed Peanuts Recipe with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.

Preparation Drumstick Leaves Sabzi With Crushed Peanuts Recipe in the Crockpot slow cooker or pressure cooker

Certainly! Cooking Drumstick Leaves Sabzi With Crushed Peanuts Recipe in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Drumstick Leaves Sabzi With Crushed Peanuts Recipe to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.

Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Drumstick Leaves Sabzi With Crushed Peanuts Recipe every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Drumstick Leaves Sabzi With Crushed Peanuts Recipe cooked to slow-cooked perfection!

Conclusion about Drumstick Leaves Sabzi With Crushed Peanuts Recipe

As we conclude our culinary exploration with Drumstick Leaves Sabzi With Crushed Peanuts Recipe, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.

We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Drumstick Leaves Sabzi With Crushed Peanuts Recipe Recipe.

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