Ghoogri Recipe – Jowar Upma

Ghoogri Recipe - Jowar Upma

Ghoogri Recipe – Jowar Upma. Easy, Fast and Cheap.

Ghoogri Recipe – Jowar Upma. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Ghoogri Recipe – Jowar Upma. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.

  • Preparation time: 100 mins.
  • Recipe Cuisine: Rajasthani
  • Number of ingredients needed: 17

Ingredients for Ghoogri Recipe – Jowar Upma

Prepare your culinary canvas with the following essentials for Ghoogri Recipe – Jowar Upma:

salt,ginger,coriander (dhania) leaves,jowar seeds,water,carrot,green peas (matar) shelled,sugar,onion,cumin seeds (jeera),garlic,lemon,green bell pepper (capsicum),ghee,oil,green chillies,garam masala powder

Preparation instructions for Ghoogri Recipe – Jowar Upma

Let’s dive into the culinary symphony of Ghoogri Recipe – Jowar Upma with these simple steps:

To begin making Ghoogri Recipe, firstly boil the soaked jowar in enough water till the cooker releases 8 to 9 whistles The level of the water in the cooker should be approximately 2 inches above.The boiled jowar should be cooked well but chewy and not mushy.
Strain out the residual water and use few tablespoons of it while cooking the spices later.In a kadhai heat ghee.
Add cumin seeds and allow it to crackle.Add crushed green chilies, ginger and garlic, and saute for few seconds.
Add onions and saute them until they are soft and pink.Add carrot and green peas, saute for a minute.
Add few tablespoons of water from the boiled jowar, cover and cook for 3 to 4 minutes.
Once the carrots and peas are cooked add chopped capsicum, garam masala powder, sugar and mix well.Add boiled jowar and toss well.
Cover and cook for a couple of minutes.
Lastly, add lemon juice and mix everything well.Transfer the Ghoogri into a serving plate, garnish with green coriander leaves and serve.Serve Ghoogri with a hot cup of Masala Chai for breakfast.

Ghoogri Recipe - Jowar Upma

Benefits of Ghoogri Recipe – Jowar Upma

  • Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Ghoogri Recipe – Jowar Upma boasts both flavor and nutrition.
  • Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
  • Family-Friendly Fare. Loved by all ages, Ghoogri Recipe – Jowar Upma is a crowd-pleaser that brings joy to the table with every bite.
  • Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Ghoogri Recipe – Jowar Upma is a breeze for all skill levels.

Cooking Ghoogri Recipe – Jowar Upma in the Air Fryer. Exploring Possibilities

Absolutely! Cooking Ghoogri Recipe – Jowar Upma in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Ghoogri Recipe – Jowar Upma cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Ghoogri Recipe – Jowar Upma with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.

Preparation Ghoogri Recipe – Jowar Upma in the Crockpot slow cooker or pressure cooker

Certainly! Cooking Ghoogri Recipe – Jowar Upma in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Ghoogri Recipe – Jowar Upma to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.

Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Ghoogri Recipe – Jowar Upma every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Ghoogri Recipe – Jowar Upma cooked to slow-cooked perfection!

Conclusion about Ghoogri Recipe – Jowar Upma

As we conclude our culinary exploration with Ghoogri Recipe – Jowar Upma, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.

We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Ghoogri Recipe – Jowar Upma Recipe.


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