Kala Chana Masala Recipe

Kala Chana Masala Recipe

Kala Chana Masala Recipe. Easy, Fast and Cheap.

Kala Chana Masala Recipe. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Kala Chana Masala Recipe. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.

  • Preparation time: 155 mins.
  • Recipe Cuisine: North Indian Recipes
  • Number of ingredients needed: 13

Ingredients for Kala Chana Masala Recipe

Prepare your culinary canvas with the following essentials for Kala Chana Masala Recipe:

tomato,salt,ginger,garam masala powder,red chilli powder,cloves garlic,figaro pure olive oil,coriander (dhania) leaves,onion,cinnamon stick (dalchini),coriander powder,turmeric powder,kala chana (brown chickpeas)

Preparation instructions for Kala Chana Masala Recipe

Let’s dive into the culinary symphony of Kala Chana Masala Recipe with these simple steps:

To begin making the make Kala Chana Masala, first wash and soak the chickpeas for 6 hours or overnight in 2 cups of water.
Transfer chickpeas to Pressure Cooker with 2-1/2 cups of water and cook until for 6 to 7 whistles, turn the heat to low and cook for another 15 minutes until done.Heat pure olive oil in a saucepan over medium heat, add the grated ginger, onion and garlic and saute for few seconds.Stir in the tomato puree, turmeric powder, coriander powder, garam masala, chilli powder, salt and the cooked chickpeas.Stir to combine.
Allow the mixture to come to a boil over medium heat.Once the mixture begins to boil, turn the heat to low and simmer the mixture for 20 to 30 minutes.
Adjust the consistency and taste of the dish according to your taste, by adding water and spices.If adding water let Kala Desi Chana simmer for few more minutes.
Turn off the heat.
Garnish with chopped coriander leaves.
Serve hot with Puri/Paratha.

Kala Chana Masala Recipe

Benefits of Kala Chana Masala Recipe

  • Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Kala Chana Masala Recipe boasts both flavor and nutrition.
  • Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
  • Family-Friendly Fare. Loved by all ages, Kala Chana Masala Recipe is a crowd-pleaser that brings joy to the table with every bite.
  • Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Kala Chana Masala Recipe is a breeze for all skill levels.

Cooking Kala Chana Masala Recipe in the Air Fryer. Exploring Possibilities

Absolutely! Cooking Kala Chana Masala Recipe in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Kala Chana Masala Recipe cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Kala Chana Masala Recipe with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.

Preparation Kala Chana Masala Recipe in the Crockpot slow cooker or pressure cooker

Certainly! Cooking Kala Chana Masala Recipe in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Kala Chana Masala Recipe to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.

Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Kala Chana Masala Recipe every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Kala Chana Masala Recipe cooked to slow-cooked perfection!

Conclusion about Kala Chana Masala Recipe

As we conclude our culinary exploration with Kala Chana Masala Recipe, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.

We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Kala Chana Masala Recipe Recipe.

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