Keema Bhindi Masala Recipe – Okra & Minced Meat Curry

Keema Bhindi Masala Recipe - Okra & Minced Meat Curry

Keema Bhindi Masala Recipe – Okra & Minced Meat Curry. Easy, Fast and Cheap.

Keema Bhindi Masala Recipe – Okra & Minced Meat Curry. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Keema Bhindi Masala Recipe – Okra & Minced Meat Curry. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.

  • Preparation time: 45 mins.
  • Recipe Cuisine: North Indian Recipes
  • Number of ingredients needed: 15

Ingredients for Keema Bhindi Masala Recipe – Okra & Minced Meat Curry

Prepare your culinary canvas with the following essentials for Keema Bhindi Masala Recipe – Okra & Minced Meat Curry:

tomato,salt,coriander (dhania),ginger,mustard oil,red chilli powder,cloves garlic,onion,chicken,kasuri methi (dried fenugreek leaves),bhindi (lady fingerokra),coriander powder,turmeric powder,green chillies,garam masala powder

Preparation instructions for Keema Bhindi Masala Recipe – Okra & Minced Meat Curry

Let’s dive into the culinary symphony of Keema Bhindi Masala Recipe – Okra & Minced Meat Curry with these simple steps:

To begin making the Keema Bhindi Masala Recipe – Okra & Minced Meat Curry, first we will roast the bhindi.To make roasted BhindiInto a pan add mustard oil.
Once the oil is hot add the bhindi and sprinkle salt to taste.Stir to combine.
Keep the ladle in the pan and cover with the lid.
Placing the ladle inside the pan helps to keep the lid ajar.
This also helps the bhindi to cook well at the same time not get sticky.
Saute at regular intervals to cook the bhindi on all sides.
Once the bhindi is well roasted and cooked through turn off the heat and keep aside.
To Mince ChickenTo mince the chicken attach the chopping blade into the Preethi zodiac master chef jar.Add the chicken pieces to the jar and close the jar with its lid.Pulse to make minced Chicken.Once done remove the minced chicken into a bowl and keep aside.
To make the Keema MasalaInto a pan add oil and once the oil is hot add the onions, green chillies, ginger, garlic.
Saute until the onions soften and turn golden brown in colour.
Once done add the chicken keema and salt to taste.
Saute on high heat for 3-4 minutes until the chicken in half cooked and changes colour.
At this stage add the tomato puree, turmeric powder, red chilli powder, coriander powder, garam masala and stir well to combine.Add 1/4 cup water.Check the salt and add more if required.
Cover and cook the keema till the chicken is completely cooked.
This will take about 5 minutes.
After the chicken is cooked stir in the roasted bhindi and kasuri methi.
Toss to combine well.
Garnish with coriander leaves and turn off the heat.
Transfer the Keema Bhindi Masala into a serving bowl and serve hot.
Serve Keema Bhindi Masala Recipe – Okra & Minced Meat Curry hot with parathas or poori and Carrot Cucumber Tomato Salad with Lemon and Coriander for a satisfying meal.

Keema Bhindi Masala Recipe - Okra & Minced Meat Curry

Benefits of Keema Bhindi Masala Recipe – Okra & Minced Meat Curry

  • Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Keema Bhindi Masala Recipe – Okra & Minced Meat Curry boasts both flavor and nutrition.
  • Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
  • Family-Friendly Fare. Loved by all ages, Keema Bhindi Masala Recipe – Okra & Minced Meat Curry is a crowd-pleaser that brings joy to the table with every bite.
  • Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Keema Bhindi Masala Recipe – Okra & Minced Meat Curry is a breeze for all skill levels.

Cooking Keema Bhindi Masala Recipe – Okra & Minced Meat Curry in the Air Fryer. Exploring Possibilities

Absolutely! Cooking Keema Bhindi Masala Recipe – Okra & Minced Meat Curry in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Keema Bhindi Masala Recipe – Okra & Minced Meat Curry cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Keema Bhindi Masala Recipe – Okra & Minced Meat Curry with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.

Preparation Keema Bhindi Masala Recipe – Okra & Minced Meat Curry in the Crockpot slow cooker or pressure cooker

Certainly! Cooking Keema Bhindi Masala Recipe – Okra & Minced Meat Curry in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Keema Bhindi Masala Recipe – Okra & Minced Meat Curry to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.

Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Keema Bhindi Masala Recipe – Okra & Minced Meat Curry every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Keema Bhindi Masala Recipe – Okra & Minced Meat Curry cooked to slow-cooked perfection!

Conclusion about Keema Bhindi Masala Recipe – Okra & Minced Meat Curry

As we conclude our culinary exploration with Keema Bhindi Masala Recipe – Okra & Minced Meat Curry, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.

We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Keema Bhindi Masala Recipe – Okra & Minced Meat Curry Recipe.

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