Lal Mas Biryani Recipe – Laal Maas Biryani Recipe. Easy, Fast and Cheap.
Lal Mas Biryani Recipe – Laal Maas Biryani Recipe. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Lal Mas Biryani Recipe – Laal Maas Biryani Recipe. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.
- Preparation time: 90 mins.
- Recipe Cuisine: Rajasthani
- Number of ingredients needed: 24
Ingredients for Lal Mas Biryani Recipe – Laal Maas Biryani Recipe
Prepare your culinary canvas with the following essentials for Lal Mas Biryani Recipe – Laal Maas Biryani Recipe:
coriander (dhania) leaves,kashmiri red chilli powder,cumin,make ginger paste,onion,cardamom,green chillies,salt,yogurt,cinnamon,salt coriander,coriander powder,garam masala powder,rice,mint,charcoal smoke,garlic,turmeric powder,ghee,cumin powder,dry kashmiri chillies,ginger garlic paste,bay leaf,mutton
Preparation instructions for Lal Mas Biryani Recipe – Laal Maas Biryani Recipe
Let’s dive into the culinary symphony of Lal Mas Biryani Recipe – Laal Maas Biryani Recipe with these simple steps:
To make Lal Mas Biryani recipe, firstly we will make Red Moss.
* To make Red Moss: First soak dry Kashmiri Red Chilli in lukewarm water for 10 minutes.
Now heat the water in a saucepan.
After boiling reduce the flame to low and add Kashmiri red chilli, cumin, big cardamom, cardamom, cinnamon, long and bay leaves.
Let it boil for 5 to 7 minutes.
Turn off the gas and drain the water and keep it in a bowl.
Let the standing spices cool.
After it cools down, put it in a mixer grinder with some water and grind it into a paste.
Take it out in a bowl and keep it aside.
In a mixing bowl, add mutton, curd, ground spice, cumin powder, coriander powder, turmeric powder, salt, ginger garlic paste and mix well.
Keep it aside for 30 minutes.
* To make curry: Heat ghee in a pan.
Add onion and cook till it turns brown.
It will take at least 10 minutes.
Now add ginger garlic paste and cook for next 1 minute.
Now add marinated matan and mix it well.
Add salt, 1/2 cup of water and cook for 25 minutes or till 85% of mutton is cooked.
Turn off the gas and keep the hot Kiara coal in a bowl in the pan in the pan.
Add ghee to it and close the pan.
Open the pan after 3 to 4 minutes and drain the coal.
Now add garam masala powder to it and mix well.
Turn off the gas and keep it aside.
* Now to make red moss biryani: Now heat ghee in a pressure cooker.
Add bay leaves, kashmiri red chilli, cardamom, big cardamom, long, cinnamon and cook for 1 minute.
Now add onions and cook till it becomes light brown.
After the onion turns brown, add ginger garlic paste, green chillies, salt and cook for 1 to 2 minutes.
Now add coriander powder, turmeric powder, Kashmiri red chilli powder and cook it for 2 minutes.
Now add red moss curry, rice, 4 cups of water, salt as per taste, green coriander, mint and mix well.
Close the cooker and cook until 2 to 3 cities come.
Turn off the gas and let the pressure drain.
Open, mix and serve cookers.
Serve the Lal Mas Biryani recipe with coriander tadka raita, mint onion kachumbar salad and papad for the weekend meal.
Benefits of Lal Mas Biryani Recipe – Laal Maas Biryani Recipe
- Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Lal Mas Biryani Recipe – Laal Maas Biryani Recipe boasts both flavor and nutrition.
- Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
- Family-Friendly Fare. Loved by all ages, Lal Mas Biryani Recipe – Laal Maas Biryani Recipe is a crowd-pleaser that brings joy to the table with every bite.
- Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Lal Mas Biryani Recipe – Laal Maas Biryani Recipe is a breeze for all skill levels.
Cooking Lal Mas Biryani Recipe – Laal Maas Biryani Recipe in the Air Fryer. Exploring Possibilities
Absolutely! Cooking Lal Mas Biryani Recipe – Laal Maas Biryani Recipe in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Lal Mas Biryani Recipe – Laal Maas Biryani Recipe cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Lal Mas Biryani Recipe – Laal Maas Biryani Recipe with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.
Preparation Lal Mas Biryani Recipe – Laal Maas Biryani Recipe in the Crockpot slow cooker or pressure cooker
Certainly! Cooking Lal Mas Biryani Recipe – Laal Maas Biryani Recipe in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Lal Mas Biryani Recipe – Laal Maas Biryani Recipe to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.
Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Lal Mas Biryani Recipe – Laal Maas Biryani Recipe every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Lal Mas Biryani Recipe – Laal Maas Biryani Recipe cooked to slow-cooked perfection!
Conclusion about Lal Mas Biryani Recipe – Laal Maas Biryani Recipe
As we conclude our culinary exploration with Lal Mas Biryani Recipe – Laal Maas Biryani Recipe, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.
We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Lal Mas Biryani Recipe – Laal Maas Biryani Recipe Recipe.