Mushroom and Prawn Malai Curry Recipe

Mushroom and Prawn Malai Curry Recipe

Mushroom and Prawn Malai Curry Recipe. Easy, Fast and Cheap.

Mushroom and Prawn Malai Curry Recipe. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Mushroom and Prawn Malai Curry Recipe. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.

  • Preparation time: 50 mins.
  • Recipe Cuisine: Bengali Recipes
  • Number of ingredients needed: 21

Ingredients for Mushroom and Prawn Malai Curry Recipe

Prepare your culinary canvas with the following essentials for Mushroom and Prawn Malai Curry Recipe:

cumin seeds (jeera),green chillies paste,turmeric powder,mustard oil gravy,salt,mustard oil,cardamom (elaichi) podsseeds,prawns,tomato paste,red chilli powder,onion paste,cloves garlic paste,curd,sugar,coconut milk,button mushrooms,bay leaf (tej patta),ghee gravy,cinnamon stick (dalchini),ginger paste,cloves (laung)

Preparation instructions for Mushroom and Prawn Malai Curry Recipe

Let’s dive into the culinary symphony of Mushroom and Prawn Malai Curry Recipe with these simple steps:

To begin making the Mushroom and Prawn Malai Curry recipe, firstly clean the prawns and marinate with turmeric and salt for 1/2 to 1 hour.Heat oil in kadai and lightly fry prawns till they turn golden.Clean the mushroom, cut them lengthwise, stir fry them for 2-3 minutes.To the wok/kadai, add mustard oil and ghee, to this add cardamom, clove, cinnamon stick, jeera and bay leaves.As soon as the fragrance of the masalas rises, add onion paste.Once the onion starts browning, add ginger paste, garlic paste followed by tomato and chilly paste.Add sugar, salt, turmeric and jeera powder and curd.
Keep stirring till the oil separates from the masala.Then add coconut milk and simmer it covered for about 10 minutes.In between check if the mixture dries up, add little water or coconut milk.Mix the prawns and mushrooms and simmer for five more minutes.Turn of the stove, sprinkle some garam masala powder and keep it covered for 10 to 15 minutes in the kadhai.Serve Mushroom and Prawn Malai Curry with hot steamed rice for a delicious meal.

Mushroom and Prawn Malai Curry Recipe

Benefits of Mushroom and Prawn Malai Curry Recipe

  • Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Mushroom and Prawn Malai Curry Recipe boasts both flavor and nutrition.
  • Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
  • Family-Friendly Fare. Loved by all ages, Mushroom and Prawn Malai Curry Recipe is a crowd-pleaser that brings joy to the table with every bite.
  • Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Mushroom and Prawn Malai Curry Recipe is a breeze for all skill levels.

Cooking Mushroom and Prawn Malai Curry Recipe in the Air Fryer. Exploring Possibilities

Absolutely! Cooking Mushroom and Prawn Malai Curry Recipe in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Mushroom and Prawn Malai Curry Recipe cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Mushroom and Prawn Malai Curry Recipe with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.

Preparation Mushroom and Prawn Malai Curry Recipe in the Crockpot slow cooker or pressure cooker

Certainly! Cooking Mushroom and Prawn Malai Curry Recipe in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Mushroom and Prawn Malai Curry Recipe to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.

Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Mushroom and Prawn Malai Curry Recipe every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Mushroom and Prawn Malai Curry Recipe cooked to slow-cooked perfection!

Conclusion about Mushroom and Prawn Malai Curry Recipe

As we conclude our culinary exploration with Mushroom and Prawn Malai Curry Recipe, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.

We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Mushroom and Prawn Malai Curry Recipe Recipe.

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