Mushroom Paratha Recipe. Easy, Fast and Cheap.
Mushroom Paratha Recipe. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Mushroom Paratha Recipe. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.
- Preparation time: 60 mins.
- Recipe Cuisine: North Indian Recipes
- Number of ingredients needed: 12
Ingredients for Mushroom Paratha Recipe
Prepare your culinary canvas with the following essentials for Mushroom Paratha Recipe:
salt,wheat flour,onion,cumin seeds (jeera),ghee parathas,ghee,oil,button mushrooms,turmeric powder,green chillies,garam masala powder,sunflower oil
Preparation instructions for Mushroom Paratha Recipe
Let’s dive into the culinary symphony of Mushroom Paratha Recipe with these simple steps:
To begin making the Mushroom Paratha Recipe, take all the ingredients meant for dough into a large mixing bowl.
Add a little water at a time to make a soft and smooth dough.
Cover the dough 30 minutes until we get the filling ready.
Next we will proceed to make the mushroom stuffing for the paratha recipe.Heat oil in a wok or a kadai on medium heat.
Add the cumin seeds and allow it to crackle.
Once the cumin seeds crackle, add onion and saute until the onions turns pinkish in colour.Add the chopped green chilies, chopped chopped mushrooms and salt to taste.
Stir fry on high heat until most of the moisture from the mushrooms is evaporated.
Once the mushrooms have shrunk in size and the moisture has evaporated, add the garam masala and turmeric powder and give it a stir for a few minutes and turn off the heat.Allow the mushroom paratha stuffing mixture to cool completely.Divide the dough into 5 equal portions.
We will now proceed to make the stuffed mushroom paratha.
To begin making the paratha, keep a plate of dry flour for dusting.We dust the dough in flour, flatten it with your finger and place it on a flat surface.
Roll them out thin to approximately 3 inches in diameter circle.Take a portion of the mushroom filling and place it in the center.
Next Gather the sides of the dough and bring them together.
Remove the little excess dough which popped out when you brought them together.
Press the filled dough down.Dust the filled dough in some flour and roll it gently applying just a pressure.
Roll it to desired thickness and proceed the similar way with the remaining portions of dough and filling.Preheat a Skillet/Tava on medium heat and place the filled Mushroom Paratha.
Allow it to cook on medium heat for about 30 to 45 seconds and flip over.Add this stage add a teaspoon of ghee or oil and spread it around.
Flip again, so the oiled side can cook on the skillet.
Spread a little more ghee and keep pressing the parathas while on the skillet to cook the paratha evenly from inside out.Do the flipping over process a couple of times until both sides get cooked, browned and crisp evenly.
Make sure you cook on medium heat as it allows the parathas to get a crisp on the outside and yet soft texture.Once the paratha is cooked transfer to a plate.
Continue to the same process with the remaining Mushroom Parathas the same way.Serve the Mushroom Parathas along with a spicy mango pickle for breakfast or a sunday brunch.
Benefits of Mushroom Paratha Recipe
- Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Mushroom Paratha Recipe boasts both flavor and nutrition.
- Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
- Family-Friendly Fare. Loved by all ages, Mushroom Paratha Recipe is a crowd-pleaser that brings joy to the table with every bite.
- Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Mushroom Paratha Recipe is a breeze for all skill levels.
Cooking Mushroom Paratha Recipe in the Air Fryer. Exploring Possibilities
Absolutely! Cooking Mushroom Paratha Recipe in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Mushroom Paratha Recipe cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Mushroom Paratha Recipe with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.
Preparation Mushroom Paratha Recipe in the Crockpot slow cooker or pressure cooker
Certainly! Cooking Mushroom Paratha Recipe in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Mushroom Paratha Recipe to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.
Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Mushroom Paratha Recipe every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Mushroom Paratha Recipe cooked to slow-cooked perfection!
Conclusion about Mushroom Paratha Recipe
As we conclude our culinary exploration with Mushroom Paratha Recipe, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.
We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Mushroom Paratha Recipe Recipe.