Mushrooms And Zucchini Puffs Recipe

Mushrooms And Zucchini Puffs Recipe

Mushrooms And Zucchini Puffs Recipe. Easy, Fast and Cheap.

Mushrooms And Zucchini Puffs Recipe. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Mushrooms And Zucchini Puffs Recipe. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.

  • Preparation time: 85 mins.
  • Recipe Cuisine: Continental
  • Number of ingredients needed: 15

Ingredients for Mushrooms And Zucchini Puffs Recipe

Prepare your culinary canvas with the following essentials for Mushrooms And Zucchini Puffs Recipe:

cheese,salt,flour (maida) kept freezer,eggs,milk,green zucchini,water,onion,lemon,garlic,thyme leaves,button mushrooms,sesame seeds (til seeds),butter,sunflower oil

Preparation instructions for Mushrooms And Zucchini Puffs Recipe

Let’s dive into the culinary symphony of Mushrooms And Zucchini Puffs Recipe with these simple steps:

To begin making the Mushrooms & Zucchini Puffs, we will firstly make the puffs pastry.In a bowl, add flour and salt.
Give it a mix.
In a separate bowl, add the lemon juice to the cold water and keep aside.Now, add the frozen grated butter to the flour and mix it quickly with the help of a fork.
Do not use your hands, otherwise butter will start melting.Start adding the cold water, a tablespoon at a time, and keep mixing with the fork.
Then bring it all together with your hands.
You will have a big rough ball of dough.
Put the dough on a flat surface and lightly pat it with your hand.
Then wrap it in a cling film and keep it in fridge to rest for a minimum of 1 hour.
You can prepare this dough in advance also.You can keep it in the fridge for up to 3 days and up to 2 months in the freezer.
The next step is to make the filling.
In a non- stick pan, heat a teaspoon of oil and then add chopped mushrooms, zucchini, and a teaspoon of salt.Sauté it for about 5-10 minutes or until the water released from the vegetables dries up.
Take the vegetables from the pan, pu it in a bowl and keep aside.Now, in the same pan, add butter and as soon the butter heats up, add garlic and onion.
When the onion becomes golden brown, add the sautéed mushrooms and zucchini.
Next, add salt and thyme, and cook for a minute.
Remove from heat and keep aside to cool down.The final step is to prepare the puffs.
To begin with, put your oven on preheat at 200°C and line your baking tray with parchment paper.Next, add egg and milk in a bowl and lightly beat it to prepare the egg wash.
If you don’t want to use egg, then you can use only milk.Now, take out the prepared dough from the fridge and pat it down on a lightly floured surface.
Using a rolling pin, roll it out to the thickness of a chapati/roti.You can use dry flour whenever the dough starts sticking to the surface.
For easier handling, you can take half of the prepared dough at a time as it will be easier to roll out.Using a round utensil, cut out the round shapes from the rolled out dough.
I used a 5-inch bowl to cut and it made around 13-14 puffs.Now, on half portion of the cut out sheets, first put some grated cheese.
Then spread the cooled prepared filling on top of the cheese.
Make small cuts on the other half and then fold it over to close the puff.Using a fork, press the edges of the puffs to seal them properly.
Now, lightly brush the puffs with egg wash/milk wash and sprinkle sesame seeds on top.Put the prepared puffs on the baking tray and bake at 180°C for about 25 minutes or until the puffs become golden brown.
Serve Mushrooms & Zucchini Puffs Recipe along with some Tomato Ketchup and hot cup of Masala Tea as an evening snack or at your tea or Kitty parties.

Mushrooms And Zucchini Puffs Recipe

Benefits of Mushrooms And Zucchini Puffs Recipe

  • Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Mushrooms And Zucchini Puffs Recipe boasts both flavor and nutrition.
  • Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
  • Family-Friendly Fare. Loved by all ages, Mushrooms And Zucchini Puffs Recipe is a crowd-pleaser that brings joy to the table with every bite.
  • Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Mushrooms And Zucchini Puffs Recipe is a breeze for all skill levels.

Cooking Mushrooms And Zucchini Puffs Recipe in the Air Fryer. Exploring Possibilities

Absolutely! Cooking Mushrooms And Zucchini Puffs Recipe in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Mushrooms And Zucchini Puffs Recipe cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Mushrooms And Zucchini Puffs Recipe with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.

Preparation Mushrooms And Zucchini Puffs Recipe in the Crockpot slow cooker or pressure cooker

Certainly! Cooking Mushrooms And Zucchini Puffs Recipe in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Mushrooms And Zucchini Puffs Recipe to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.

Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Mushrooms And Zucchini Puffs Recipe every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Mushrooms And Zucchini Puffs Recipe cooked to slow-cooked perfection!

Conclusion about Mushrooms And Zucchini Puffs Recipe

As we conclude our culinary exploration with Mushrooms And Zucchini Puffs Recipe, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.

We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Mushrooms And Zucchini Puffs Recipe Recipe.

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