Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe

Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe. Easy, Fast and Cheap.

Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.

• Preparation time: 50 mins.
• Recipe Cuisine: North Indian Recipes
• Number of ingredients needed: 16

Ingredients for Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe

Prepare your culinary canvas with the following essentials for Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe:

turmeric powder,amchur powder,salt,ginger,banana boil,cumin powder,milk,red chilli powder,cloves garlic,carrot,black chilli powder,oats coat,onion,oil,coriander powder,suran boil

Preparation instructions for Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe

Let’s dive into the culinary symphony of Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe with these simple steps:

To make oats and vegetable kebabs, firstly put the suran and raw banana in a pressure cooker with salt, water, turmeric powder and cook it for 6 cities.
Allow the pressure to drain automatically.
Open the cooker, drain the remaining water and mash it well with the help of a mesher.
Now heat the oil in a pan.
Add onion, garlic, ginger and cook till the onion becomes soft.
After the onion is soft, add carrots and cook until the carrot is cooked.
Now add red chili powder, coriander powder, turmeric powder, cumin powder, mango powder, salt, pepper powder and mix well.
Cook for 3 to 4 minutes.
Now add a mixture of suran and raw banana and mix it.
Now divide this mixture into medium size ball.
Cut it flat on the shape of the cutlet.
Now put these cutlets in milk and then in oats.
Keep in mind that oats are all around the cutlet.
Now heat a flat pan.
Add a little oil and cook on medium flame until golden brown.
Serve.
Serve the oats and vegetable kebabs with coriander mint chutney and masala tea for the evening breakfast.

Benefits of Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe

• Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe boasts both flavor and nutrition.
• Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
• Family-Friendly Fare. Loved by all ages, Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe is a crowd-pleaser that brings joy to the table with every bite.
• Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe is a breeze for all skill levels.

Cooking Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe in the Air Fryer. Exploring Possibilities

Absolutely! Cooking Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.

Preparation Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe in the Crockpot slow cooker or pressure cooker

Certainly! Cooking Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.

Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe cooked to slow-cooked perfection!

Conclusion about Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe

As we conclude our culinary exploration with Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.

We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Oats and Vegetable Kebab Recipe – Oats and Vegetable Kebab Recipe Recipe.