One Pot Masala Vegetable Rice Recipe. Easy, Fast and Cheap.
One Pot Masala Vegetable Rice Recipe. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: One Pot Masala Vegetable Rice Recipe. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.
- Preparation time: 60 mins.
- Recipe Cuisine: Indian
- Number of ingredients needed: 16
Ingredients for One Pot Masala Vegetable Rice Recipe
Prepare your culinary canvas with the following essentials for One Pot Masala Vegetable Rice Recipe:
tomato,salt,green beans (french beans),ginger,rice,coriander (dhania) leaves,red chilli powder,cloves garlic,carrot,cabbage (patta gobi muttaikose),onion,cumin seeds (jeera),water rice,turmeric powder,coconut oil,garam masala powder
Preparation instructions for One Pot Masala Vegetable Rice Recipe
Let’s dive into the culinary symphony of One Pot Masala Vegetable Rice Recipe with these simple steps:
To begin making One Pot Masala Vegetable Rice Recipe, prep all the vegetables and keep them aside.
In a pressure cooker pan, add one tablespoon of coconut oil and let it warm.
Once the oil is warm, reduce the flame to low and add cumin seeds and saute for a minute.
Now add in the sliced ginger, chopped cloves of garlic and onions and saute them until the onions turn soft and translucent.
Next add in the chopped tomatoes, and saute until them until they turn mushy.
Once the tomatoes are mushy, add in all the spices one by one – turmeric powder, red chilli powder and garam masala powder.
Stir in the masalas well into the onion and tomato mixture Now add in the washed rice and chopped vegetables – Carrots, beans and cabbage.
You can also add peas if you wish.
Mix well until all the vegetables and rice gets coated with the masalas.
Add 2 cups of water and close the lid of the pressure cooker.
Increase the flame to high.Put the weight of the cooker and let out 2 whistles and reduce the flame to low and cook it for 2 more minutes Turn off the flame and let the pressure release naturally.
One Pot Masala Vegetable Rice Recipe is ready.
Garnish with chopped coriander if you wish.
Serve this One Pot Masala Vegetables Rice Recipe along with a raita like Tomato Onion Cucumber Raita or a simple Tadka Raita Recipe for a sumptuous midweek dinner.
Benefits of One Pot Masala Vegetable Rice Recipe
- Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, One Pot Masala Vegetable Rice Recipe boasts both flavor and nutrition.
- Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
- Family-Friendly Fare. Loved by all ages, One Pot Masala Vegetable Rice Recipe is a crowd-pleaser that brings joy to the table with every bite.
- Effortless Preparation. With straightforward instructions and accessible ingredients, cooking One Pot Masala Vegetable Rice Recipe is a breeze for all skill levels.
Cooking One Pot Masala Vegetable Rice Recipe in the Air Fryer. Exploring Possibilities
Absolutely! Cooking One Pot Masala Vegetable Rice Recipe in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that One Pot Masala Vegetable Rice Recipe cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing One Pot Masala Vegetable Rice Recipe with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.
Preparation One Pot Masala Vegetable Rice Recipe in the Crockpot slow cooker or pressure cooker
Certainly! Cooking One Pot Masala Vegetable Rice Recipe in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of One Pot Masala Vegetable Rice Recipe to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.
Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious One Pot Masala Vegetable Rice Recipe every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of One Pot Masala Vegetable Rice Recipe cooked to slow-cooked perfection!
Conclusion about One Pot Masala Vegetable Rice Recipe
As we conclude our culinary exploration with One Pot Masala Vegetable Rice Recipe, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.
We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. One Pot Masala Vegetable Rice Recipe Recipe.