Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi). Easy, Fast and Cheap.
Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi). Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi). It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.
- Preparation time: 30 mins.
- Recipe Cuisine: Rajasthani
- Number of ingredients needed: 11
Ingredients for Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi)
Prepare your culinary canvas with the following essentials for Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi):
coriander (dhania) leaves,turmeric powder,salt,asafoetida,red chilli powder,green onion,onion,oil,green chillies,cumin seeds,gram flour
Preparation instructions for Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi)
Let’s dive into the culinary symphony of Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi) with these simple steps:
To make Rajasthani ghasela, first heat oil in a pan.
Add cumin and asafoetida to it.
After 10 seconds, add green chilies and onions.
Let the onion cook till it becomes soft.
Meanwhile, add gram flour and water in a bowl.
Mix well and then add red chili powder, turmeric powder and salt.
Mix them all and add chopped green onions.
Put this mixture in the pan and keep stirring.
Stir it for 20 minutes until the gram flour is cooked well.
After cooking, garnish with green coriander and serve hot.
Serve Rajasthani Ghasela with Garlic Dal, Bundi Raita and Phulka for dinner.
Benefits of Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi)
- Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi) boasts both flavor and nutrition.
- Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
- Family-Friendly Fare. Loved by all ages, Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi) is a crowd-pleaser that brings joy to the table with every bite.
- Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi) is a breeze for all skill levels.
Cooking Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi) in the Air Fryer. Exploring Possibilities
Absolutely! Cooking Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi) in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi) cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi) with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.
Preparation Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi) in the Crockpot slow cooker or pressure cooker
Certainly! Cooking Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi) in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi) to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.
Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi) every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi) cooked to slow-cooked perfection!
Conclusion about Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi)
As we conclude our culinary exploration with Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi), let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.
We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Rajasthani Ghasela recipe – Besan Ka Pitta (Recipe in Hindi) Recipe.