Raw Banana and Banana Stem Stuffed Paratha Recipe

Raw Banana and Banana Stem Stuffed Paratha Recipe

Raw Banana and Banana Stem Stuffed Paratha Recipe. Easy, Fast and Cheap.

Raw Banana and Banana Stem Stuffed Paratha Recipe. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Raw Banana and Banana Stem Stuffed Paratha Recipe. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.

  • Preparation time: 50 mins.
  • Recipe Cuisine: Indian
  • Number of ingredients needed: 14

Ingredients for Raw Banana and Banana Stem Stuffed Paratha Recipe

Prepare your culinary canvas with the following essentials for Raw Banana and Banana Stem Stuffed Paratha Recipe:

salt,wheat flour,ginger,green chilli,amchur (dry mango powder),banana stem,red chilli powder,cloves garlic,onion,cumin seeds (jeera),black pepper powder,turmeric powder,banana,garam masala powder

Preparation instructions for Raw Banana and Banana Stem Stuffed Paratha Recipe

Let’s dive into the culinary symphony of Raw Banana and Banana Stem Stuffed Paratha Recipe with these simple steps:

To begin making the by boiling the raw banana in the pressure cooker.
Cut the banana into two pieces, remove the edges, boil it with water and salt for about 4 whistle.Once done, release the pressure naturally, remove the skin and mash it into a fine mixture.Heat a saucepan with oil, add cumin seeds and allow it splutter for 10 seconds.
Add chopped onions, garlic, ginger and saute until it softens.Add the chopped banana stem along with ½ cup water and cover it with a lid and cook for about 15 minutes until the banana stem is cooked.To this add all the spice powder like turmeric powder, red chilli powder, garma masala, amchur powder, salt and pepper powder and also add the mashed raw banana.Mix well and cook the mixture for about 10 more minutes on low heat and switch it off.In order to make the dough, knead all the ingredients well into a soft dough .Now to begin making the paratha, keep some flour aside for dusting.
Divide the dough into large lemon side balls.Dust the dough portions in flour, flatten it and roll it into a 3 inch diameter circle.
Place the filling on half side of the circle and close the paratha by folding it from all sides.
Yes it’s as simple as that.You will have a big dumpling.Press it slightly and gently use the rolling pin to flatten it.
Take care, the filling can ooze out if the dough is rolled out too thin.Now to cook the Paratha, first preheat the skillet on medium heat.
Place the rolled paratha on top and allow it to cook on one side.
After about 10 to 15 seconds, flip the paratha.At this stage, smear some oil or ghee to cook the paratha.
Cook the paratha by flipping over a couple of times until you see golden brown spots on both sides.Serve the Raw Banana and Banana Stem Stuffed Paratha along with fresh cup of curd by the side or Aam Ka Chunda Recipe to go along with your paratha.

Raw Banana and Banana Stem Stuffed Paratha Recipe

Benefits of Raw Banana and Banana Stem Stuffed Paratha Recipe

  • Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Raw Banana and Banana Stem Stuffed Paratha Recipe boasts both flavor and nutrition.
  • Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
  • Family-Friendly Fare. Loved by all ages, Raw Banana and Banana Stem Stuffed Paratha Recipe is a crowd-pleaser that brings joy to the table with every bite.
  • Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Raw Banana and Banana Stem Stuffed Paratha Recipe is a breeze for all skill levels.

Cooking Raw Banana and Banana Stem Stuffed Paratha Recipe in the Air Fryer. Exploring Possibilities

Absolutely! Cooking Raw Banana and Banana Stem Stuffed Paratha Recipe in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Raw Banana and Banana Stem Stuffed Paratha Recipe cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Raw Banana and Banana Stem Stuffed Paratha Recipe with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.

Preparation Raw Banana and Banana Stem Stuffed Paratha Recipe in the Crockpot slow cooker or pressure cooker

Certainly! Cooking Raw Banana and Banana Stem Stuffed Paratha Recipe in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Raw Banana and Banana Stem Stuffed Paratha Recipe to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.

Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Raw Banana and Banana Stem Stuffed Paratha Recipe every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Raw Banana and Banana Stem Stuffed Paratha Recipe cooked to slow-cooked perfection!

Conclusion about Raw Banana and Banana Stem Stuffed Paratha Recipe

As we conclude our culinary exploration with Raw Banana and Banana Stem Stuffed Paratha Recipe, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.

We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Raw Banana and Banana Stem Stuffed Paratha Recipe Recipe.

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