Simple Strawberry Dulce de Leche Shortbread Tart Recipe. Easy, Fast and Cheap.
Simple Strawberry Dulce de Leche Shortbread Tart. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Simple Strawberry Dulce de Leche Shortbread Tart. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.
Ingredients
Prepare your culinary canvas with the following essentials for Simple Strawberry Dulce de Leche Shortbread Tart:
- 1 cup all-purpose flour
- 1/3 cup cornstarch
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 stick (6 tablespoons) unsalted butter, softened
- 1/3 cup granulated sugar
- 2 large egg yolks
- 1 teaspoon vanilla
- 1 cup chilled heavy cream
- 1/2 cup sour cream
- 3 tablespoons sugar
- 1 teaspoon vanilla
- 1/2 cup homemade dulce de leche (or store-bought)
- 1 pound strawberries
- hulled and sliced
Preparation
Let’s dive into the culinary symphony of Simple Strawberry Dulce de Leche Shortbread Tart with these simple steps:
Heat oven to 350°F with rack in middle. Lightly butter a large baking sheet.
Whisk together flour, cornstarch, baking powder, and salt in a small bowl.
Beat together butter and sugar in a large bowl with an electric mixer on medium-high speed until light and fluffy, then beat in egg yolks and vanilla. Reduce speed to low and mix in flour mixture until combined.
Form dough into a disk and roll out between 2 large sheets of parchment paper into an 11-inch round (about 1/8 inch thick). Peel off and discard top piece of parchment. Slide round (still on bottom piece of parchment) onto baking sheet. (Butter on sheet will help keep parchment in place.)
Bake until round is firm to the touch and pale golden around edges, 12 to 16 minutes. Slide round on parchment onto a rack to cool completely.
Beat cream with sour cream, sugar, and vanilla using an electric mixer until soft peaks form.
Carefully slide cool tart from parchment onto a flat platter or cutting board. Gently spread dulce de leche onto crust (an offset spatula is helpful for this), taking care not to break crust. Spoon cream on top of dulce de leche and top with strawberries.
Serve immediately.
Benefits of Simple Strawberry Dulce de Leche Shortbread Tart
- Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Simple Strawberry Dulce de Leche Shortbread Tart boasts both flavor and nutrition.
- Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
- Family-Friendly Fare. Loved by all ages, Simple Strawberry Dulce de Leche Shortbread Tart is a crowd-pleaser that brings joy to the table with every bite.
- Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Simple Strawberry Dulce de Leche Shortbread Tart is a breeze for all skill levels.
Cooking Simple Strawberry Dulce de Leche Shortbread Tart in the Air Fryer. Exploring Possibilities
Absolutely! Cooking Simple Strawberry Dulce de Leche Shortbread Tart in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Simple Strawberry Dulce de Leche Shortbread Tart cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Simple Strawberry Dulce de Leche Shortbread Tart with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.
Cooking Simple Strawberry Dulce de Leche Shortbread Tart in the Crockpot slow cooker or pressure cooker
Certainly! Cooking Simple Strawberry Dulce de Leche Shortbread Tart in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Simple Strawberry Dulce de Leche Shortbread Tart to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.
Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Simple Strawberry Dulce de Leche Shortbread Tart every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Simple Strawberry Dulce de Leche Shortbread Tart cooked to slow-cooked perfection!
Conclusion about Simple Strawberry Dulce de Leche Shortbread Tart
As we conclude our culinary exploration with Simple Strawberry Dulce de Leche Shortbread Tart, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.
We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Simple Strawberry Dulce de Leche Shortbread Tart Recipe.