Spiced Praline Meringues Recipe. Easy, Fast and Cheap.
Spiced Praline Meringues. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Spiced Praline Meringues. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.
Ingredients
Prepare your culinary canvas with the following essentials for Spiced Praline Meringues:
- 1/3 cup (50 g) blanched slivered almonds
- 1 1/2 cups (300 g) granulated sugar
- 2 tbsp water
- 1/2 tsp ground cinnamon
- 1/8 tsp ground cloves
- Finely grated zest of 1 large orange (1 tbsp)
- 1/4 tsp flaky sea salt
- 5 1/4 oz (150 g) egg whites (from 4 large eggs)
Preparation
Let’s dive into the culinary symphony of Spiced Praline Meringues with these simple steps:
Preheat the oven to 375°F/190°C.
Spread the almonds out on a small rimmed baking sheet and roast in the oven for 5–7 minutes, until lightly browned. Set aside to cool. Line two large rimmed baking sheets with parchment paper and set aside.
Place 1/4 cup/50 g of the sugar in a small saucepan with the water and stir to combine. Cook over high heat for about 4 minutes, until it has turned a light golden brown; do not stir, just gently shake the pan to help the sugar dissolve. Add the almonds and cook for 1 minute, so the nuts are coated and the caramel turns dark, without burning. Pour the mixture onto one of the lined baking sheets and set aside until cool.
Once cool, break the praline into smaller pieces, place in a food processor and process to form a rough powder. Remove from the machine, place in a shallow bowl and combine with the spices, orange zest and salt. Set aside.
Spread the remaining sugar out on the second lined baking sheet and place in the oven for 7 minutes, until the sugar is hot. Remove from the oven and lower the temperature to 275°F/130°C. As soon as the sugar is out of the oven, place the egg whites in the bowl of an electric mixer with the whisk attachment in place and beat on high speed until they begin to froth up. Carefully add the hot sugar to the egg whites, 1 tbsp at a time, and continue beating for 7–8 minutes until the mixture is completely cold. At this point it should be silky and thick and keep its shape when you lift a little bit from the bowl.
. Line two large baking sheets with parchment paper. Use an extra-large serving spoon to scoop up some meringue, and use another large spoon to help shape it into a rough ball the size of a large apple. Sprinkle some praline over half the meringue ball, then place on the baking sheet, repeat with the rest of the mixture, spacing the balls as far apart as possible, as they will increase in size.
Place the meringues in the oven for 2–2 1/2 hours. Check that they are done by lifting them from the baking sheet and gently tapping to make sure the outside is completely firm and the center is only a little soft. Remove from the oven and leave on the baking sheet to cool.
These will keep for up to 10 days. If you are not hanging them on the tree, wrap them loosely in aluminum foil and keep at room temperature.
Benefits of Spiced Praline Meringues
- Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Spiced Praline Meringues boasts both flavor and nutrition.
- Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
- Family-Friendly Fare. Loved by all ages, Spiced Praline Meringues is a crowd-pleaser that brings joy to the table with every bite.
- Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Spiced Praline Meringues is a breeze for all skill levels.
Cooking Spiced Praline Meringues in the Air Fryer. Exploring Possibilities
Absolutely! Cooking Spiced Praline Meringues in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Spiced Praline Meringues cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Spiced Praline Meringues with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.
Cooking Spiced Praline Meringues in the Crockpot slow cooker or pressure cooker
Certainly! Cooking Spiced Praline Meringues in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Spiced Praline Meringues to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.
Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Spiced Praline Meringues every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Spiced Praline Meringues cooked to slow-cooked perfection!
Conclusion about Spiced Praline Meringues
As we conclude our culinary exploration with Spiced Praline Meringues, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.
We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Spiced Praline Meringues Recipe.