Spicy Mexican Layered Chilli Rice Recipe

Spicy Mexican Layered Chilli Rice Recipe

Spicy Mexican Layered Chilli Rice Recipe. Easy, Fast and Cheap.

Spicy Mexican Layered Chilli Rice Recipe. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Spicy Mexican Layered Chilli Rice Recipe. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.

  • Preparation time: 765 mins.
  • Recipe Cuisine: Mexican
  • Number of ingredients needed: 13

Ingredients for Spicy Mexican Layered Chilli Rice Recipe

Prepare your culinary canvas with the following essentials for Spicy Mexican Layered Chilli Rice Recipe:

tomato,salt,cumin powder (jeera),rice,tabasco original sauce,mixed herbs (dried),coriander (dhania) leaves,red chilli powder,cloves garlic,virgin olive oil,red chilli flakes,rajma (large kidney beans),butter

Preparation instructions for Spicy Mexican Layered Chilli Rice Recipe

Let’s dive into the culinary symphony of Spicy Mexican Layered Chilli Rice Recipe with these simple steps:

To begin making the Spicy Mexican Layered Chilli Rice Recipe, we need to make two elements.
Firstly, we will make the Herbed Butter Rice and secondly we will make the Mexican Chilli.
To make the Herbed Butter Rice Recipe, we need to keep the cooked white rice ready.
In a skillet, heat butter on low flame, add the chopped garlic and saute for a couple of minutes until the garlic turns into a light brown colour.
Next add in the mixed herbs, chilli flakes and salt.
Mix well.
Finally add in the cooked white rice and toss it well.
Mix in the coriander leaves and set the herbed rice aside.
To make the Mexican ChilliTo begin making the Mexican chilli, pressure cook the rajma in 2 cups of water and salt for 6 to 8 whistles.After 6 whistles, turn the heat to low and pressure cook for another 15 minutes until the rajma is very soft.
Turn off the cooker and allow the pressure to release naturally.Once the pressure releases set the rajma aside.Mash the rajma until it is slightly coarse.
Leave a few bits of chunkiness to add to the texture.Heat oil in a heavy bottomed pan on medium heat; add the garlic and saute for a few seconds.Stir in the tomato puree, cumin powder, red chilli, tabasco sauce and cooked rajma.
Stir fry the Mexican Chilli for a couple of minutes until the mixture comes together and becomes creamy.Adjust the salt and spices accordingly.
Turn off the flame, and set the Mexican Chilli aside.
To assemble the Spicy Mexican Layered Chilli RiceGrease an microwavable deep dish with some butter, start layering the dish by spreading a bed of herbed rice, next spread a layer of the Mexican chilli, repeat with rice and Mexican chilli until the bowl is full.Ensure that your last layer on top is the herbed rice.
Microwave it on high heat for about a minute.
Place a serving plate over this bowl and turn it upside down and serve hot.
Serve Spicy Mexican Layered Chilli Rice Recipe as a main course for a Mexican meal along with Mexican Lime Chicken Recipe and Loaded Veggie Nachos Recipe – A Delicious Mexican Appetizer as appetizer, with yet another main of Spinach And Cheese Enchiladas Recipe.Serve Chilli Chocolate Cake Recipe as a dessert to finish of the meal.

Spicy Mexican Layered Chilli Rice Recipe

Benefits of Spicy Mexican Layered Chilli Rice Recipe

  • Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Spicy Mexican Layered Chilli Rice Recipe boasts both flavor and nutrition.
  • Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
  • Family-Friendly Fare. Loved by all ages, Spicy Mexican Layered Chilli Rice Recipe is a crowd-pleaser that brings joy to the table with every bite.
  • Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Spicy Mexican Layered Chilli Rice Recipe is a breeze for all skill levels.

Cooking Spicy Mexican Layered Chilli Rice Recipe in the Air Fryer. Exploring Possibilities

Absolutely! Cooking Spicy Mexican Layered Chilli Rice Recipe in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Spicy Mexican Layered Chilli Rice Recipe cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Spicy Mexican Layered Chilli Rice Recipe with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.

Preparation Spicy Mexican Layered Chilli Rice Recipe in the Crockpot slow cooker or pressure cooker

Certainly! Cooking Spicy Mexican Layered Chilli Rice Recipe in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Spicy Mexican Layered Chilli Rice Recipe to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.

Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Spicy Mexican Layered Chilli Rice Recipe every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Spicy Mexican Layered Chilli Rice Recipe cooked to slow-cooked perfection!

Conclusion about Spicy Mexican Layered Chilli Rice Recipe

As we conclude our culinary exploration with Spicy Mexican Layered Chilli Rice Recipe, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.

We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Spicy Mexican Layered Chilli Rice Recipe Recipe.

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