Thai Basil Chicken Recipe-Pad Krapow Gai

Thai Basil Chicken Recipe-Pad Krapow Gai

Thai Basil Chicken Recipe-Pad Krapow Gai. Easy, Fast and Cheap.

Thai Basil Chicken Recipe-Pad Krapow Gai. Beyond mere ingredients and culinary procedures, the art of cooking represents a fascinating journey into the realm of tastes and aromas. Today, we invite you to join this extraordinary culinary expedition through our special recipe: Thai Basil Chicken Recipe-Pad Krapow Gai. It’s an opportunity to explore the joy and satisfaction beyond the plate, in a universe of authentic flavors and enticing gastronomic experiences.

  • Preparation time: 40 mins.
  • Recipe Cuisine: Thai
  • Number of ingredients needed: 14

Ingredients for Thai Basil Chicken Recipe-Pad Krapow Gai

Prepare your culinary canvas with the following essentials for Thai Basil Chicken Recipe-Pad Krapow Gai:

salt,green bell peppers,corn flour,red chillies,eggs,basil leaves,cloves garlic,soy sauce,water,tomato ketchup,chicken,pepper,red chilli sauce,sunflower oil

Preparation instructions for Thai Basil Chicken Recipe-Pad Krapow Gai

Let’s dive into the culinary symphony of Thai Basil Chicken Recipe-Pad Krapow Gai with these simple steps:

To begin making the Thai Basil Chicken Recipe, thoroughly wash and clean the chicken.
In a mixing bowl , combine one egg, to this add corn flour, salt and pepper and mix well.
Add the chicken pieces as well and sprinkle some water if the mixture appears too thick.The batter must be of the right consistency-not too thick but not too thin either.
esuring the chicken is coated well.To pan fry the chicken, heat oil in a pan on medium heat, place the coated chicken pieces and stir fry till it turns into a nice brown colour.
This will take about 8-10 minutes.
Remove on an absorbent paper and set aside.
To make the sauce.
In a mixer-jar, pound the red chilies and garlic into a coarse paste with absolutely no water Mix all the ingredients for the sauce which includes- Red chili sauce, Soy sauce, tomato ketchup and corn flour by adding 1/2 a cup of water into a bowl.
Mix well and keep it aside.
Heat a saucepan with oil, add mashed garlic and red chillies and saute on low heat.
Add sliced bell peppers and saute till they soften.Add in the sauce mixture and stir well.
When it starts to thicken, add in the chicken pieces and mix well.
Finally add the basil leaves and mix well, switch off the heat and serve warm.Serve the Thai Basil Chicken Recipe (Pad Krapow Gai) along with Chilli Coriander Fried Rice Recipe and Spicy Vegetable Noodles Recipes to make it a complete meal.

Thai Basil Chicken Recipe-Pad Krapow Gai

Benefits of Thai Basil Chicken Recipe-Pad Krapow Gai

  • Deliciously Nutritious. Offering a harmonious blend of wholesome ingredients, Thai Basil Chicken Recipe-Pad Krapow Gai boasts both flavor and nutrition.
  • Versatility at Its Best. From casual weeknight dinners to festive gatherings, this recipe adapts effortlessly to any occasion.
  • Family-Friendly Fare. Loved by all ages, Thai Basil Chicken Recipe-Pad Krapow Gai is a crowd-pleaser that brings joy to the table with every bite.
  • Effortless Preparation. With straightforward instructions and accessible ingredients, cooking Thai Basil Chicken Recipe-Pad Krapow Gai is a breeze for all skill levels.

Cooking Thai Basil Chicken Recipe-Pad Krapow Gai in the Air Fryer. Exploring Possibilities

Absolutely! Cooking Thai Basil Chicken Recipe-Pad Krapow Gai in the air fryer is not only possible but also offers a convenient and efficient way to enjoy this delicious dish. The air fryer’s rapid air circulation technology ensures that Thai Basil Chicken Recipe-Pad Krapow Gai cooks evenly and develops a crispy exterior, akin to traditional frying methods but with significantly less oil. With its versatility and health benefits, the air fryer is a fantastic option for preparing Thai Basil Chicken Recipe-Pad Krapow Gai with minimal hassle and maximum flavor. So go ahead, give it a try, and discover a new way to enjoy your favorite dish.

Preparation Thai Basil Chicken Recipe-Pad Krapow Gai in the Crockpot slow cooker or pressure cooker

Certainly! Cooking Thai Basil Chicken Recipe-Pad Krapow Gai in the crockpot, also known as a slow cooker, is a fantastic option for those looking to enjoy a tender and flavorful meal with minimal effort. The gentle, low-temperature cooking method of the crockpot allows the flavors of Thai Basil Chicken Recipe-Pad Krapow Gai to meld together beautifully over time, resulting in a dish that is rich, succulent, and bursting with flavor.

Simply follow the same preparation steps as you would for conventional cooking, then transfer everything to the crockpot, set it to your desired cooking time and temperature, and let it work its magic. Whether you’re cooking for a crowd or simply craving a comforting meal, the crockpot is your secret weapon for achieving delicious Thai Basil Chicken Recipe-Pad Krapow Gai every time. So dust off your crockpot, gather your ingredients, and get ready to savor the incredible flavors of Thai Basil Chicken Recipe-Pad Krapow Gai cooked to slow-cooked perfection!

Conclusion about Thai Basil Chicken Recipe-Pad Krapow Gai

As we conclude our culinary exploration with Thai Basil Chicken Recipe-Pad Krapow Gai, let’s reflect on the joyous moments spent in the kitchen, the tantalizing aromas that filled the air, and the smiles shared around the table. Cooking is more than just a task; it’s a celebration of life, love, and creativity.

We hope that this recipe has inspired you to unleash your inner chef, to experiment with flavors, and to create your own culinary masterpieces. Remember, cooking is a journey of discovery, and there are endless possibilities waiting to be explored. Thai Basil Chicken Recipe-Pad Krapow Gai Recipe.

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